Tollingtons Fish Bar Menu
Chips Bravas
Peppers
Flan
Pickled Anchovies
Salted Fish
Sardines
Potato Omlette
Escargot
Rice Pudding
Lamb Sweetbreads
John Dory Piri Piri
Cod Cheeks in a Chicken Sauce with Mushrooms
Scallop with Truffles
Chocolate Mousse
Chocolate Cake
Grilled Fish
Patta Bread
Sparkling
- Sagardo Ekologikoa Cider 5.20 £
- Cava Brut Nature 5.70 £
White
- Hacienda Grimon 5.90 £
- Txacoli Blanco Ameztoi 7.50 £
Pink
- 3404 Rosado 5.30 £
Red
- Primeros Pasos 5.60 £
- La Bruja 55.00 £
Sweet
- Emilio Hidalgo 7.50 £
Others
- Extra Baguette 3.00 £
- Chistorra And Tomato 4.00 £
- Saltfish And Pickled Chilli 4.00 £
- Fried Oyster With Chorizo 6.00 £
- Pickled Anchovies 10.00 £
- Garlic Mushrooms 8.00 £
- Cheddar And Quince 9.00 £
- Chips Bravas 8.00 £
- Mixed Salad With Manchego 9.00 £
- Winter Tomato Salad 11.00 £
- Potato Omelette With Autumn Truffle 12.00 £
- Battered Cod Cheek And Curry Sauce 10.00 £
- Prawn Fritter 10.00 £
- Bifana 10.00 £
- Cockles & New Season Olive Oil 8.00 £
- Sardines, Green Sauce & Panisse 15.00 £
- Squid On The Plancha 24.00 £
- Piri Piri Dory 12.00 £
- Cuttlefish & Mash 16.00 £
- Hake And Chickpeas 15.00 £
- Monkfish, Squash, Celeriac & Prawn Bisque 16.00 £
- Chocolate Mousse With Cold Custard 10.00 £
- Bread Pudding With Sherry Butterscotch 9.00 £
- Class Of Px 7.50 £
- Fried Chistorra And Tomato
- Potted Shrimp And Pickled Chilli
- Lamb Sweetbread, Mayo, Pepper
- Scallop And Morcilla
- Chorizo And Crisps 10.00 £
- Tomato Salad 10.00 £
- Padron And Beauvale 10.00 £
- Potato Omlette 9.00 £
- Breaded Cod Collar, Spinach And Garlic 12.00 £
- Seabass And Green Tomato Crudo 12.00 £
- Ray Cheeks And Chicken Sauce 12.00 £
- Red Prawns On The Plancha 16.00 £
- Piri Piri John Dory 14.00 £
- Lobster Rice 18.00 £
- Pork Loin And Creamed Leeks 15.00 £
- Brill Bilbania 14.00 £
- Monkfish, Celery And Anchovy 16.00 £
- Flan 7.00 £
- Apple Cake And Creme Fraiche 9.00 £
- Salt & Sudachi Crisps 4.00 £
- Potted Shrimp
- Prawn And Bacon
- Scallop And Autumn Truffle
- Cockles And New Season Olive Oil 9.00 £
- Mixed Leaves With Manchego 10.00 £
- Baby Leeks With Beauvale And Hazelnut 10.00 £
- Battered Cod Cheeks 10.00 £
- Mussels With Chorizo 12.00 £
- Grilled John Dory With Gren Sauce 10.00 £
- Red Mullet On The Plancha 12.00 £
- Braised Cuttlefish With Mash 15.00 £
- Steak, Celeriac And Swede 15.00 £
- Piri Piri Brill 45.00 £
- Salt Fish Empenada 9.00 £
- Crisps With Chorizo And Morcilla 10.00 £
- Spanish Tomatoes 10.00 £
- Figs And Salted Anchovy 10.00 £
- Battered Cod Cheeks With Alioli 12.00 £
- Spiced Mussels 11.00 £
- Cuttlefish, Fennel And Green Sauce 12.00 £
- Sardines And Garlic Butter 12.00 £
- Hake And Creamed Leeks 15.00 £
- Monkfish, Chicken Sauce And Girolles 16.00 £
- Seafood Rice 15.00 £
- Glass Of Px, 75ml 7.50 £
- Vermouth 4.20 £
- Fino 5.00 £
- Estrella 2.50 £
- Cana 3.90 £
- Double 12.00 £
- Jug
- Spirits 4.50 £
- Mixer 2.50 £
- Vichy Catalan 3.20 £
- Coke 4.00 £
- Diet Coke 4.00 £
- Fanta Orange 3.50 £
- Espresso 2.00 £
- Cortado 2.50 £
- Mackerel And Cucumber
- Xl Langoustine
- Cheddar And Almonds 9.00 £
- Mixed Leaves, Ajo Blanco 10.00 £
- Cod Cheeks And Peppers 10.00 £
- Devilled Crab 14.00 £
- Sardines On The Plancha 12.00 £
- Octopus On The Plancha 12.00 £
- Grilled John Dory 10.00 £
- Pork Loin, Plum And Onion 12.00 £
- Monkfish With Kohlrabi And Fennel 16.00 £
- Grilled Skate, Mojo Verde 14.00 £
- Hake Pil Pil 14.00 £
- Strawberries 6.00 £
- Beauvale And Quince
- Scallop And Truffle
- Beef And Melon 10.00 £
- Salty Potatoes And Sauces 6.00 £
- Green Salad With Salted Anchovies 10.00 £
- Monkgfish, Capers And Raisins 8.00 £
- Grilled Mussels 10.00 £
- Cod Cheeks And Courgettes 11.00 £
- Cuttlefish, Bacon And Chickpeas 14.00 £
- Cornish Octopus On The Plancha 16.00 £
- Sausage And Green Beans 12.00 £
- Turbot Pil Pil 22.00 £
- Pork Neck And Turnips 14.00 £
What’s on the Tollington's Menu?
At Tollington's, our menu is a heartfelt tribute to the rich culinary traditions of Spain, thoughtfully reimagined within the cozy confines of our cherished Finsbury Park location. We take pride in offering a selection of dishes that celebrate the finest seafood and seasonal produce, all prepared with a touch of Iberian flair.
Begin your meal with our devilled crab fritters, delicately crisp on the outside and bursting with flavorful crab meat, served alongside a zesty bisque. For a refreshing start, our Spanish tomato salad features ripe, juicy tomatoes paired with slivers of white onion and a generous drizzle of premium olive oil.
A must-try is our signature chips bravas, a delightful fusion of British and Spanish comfort foods. These perfectly crisped, beef fat-infused chips are generously topped with a spicy bravas sauce and a robust garlic aioli, honoring the legacy of our establishment's origins as a traditional fish and chip shop.
Seafood enthusiasts will appreciate our piri piri mullet, a whole fish expertly grilled to achieve a charred, crispy skin, then enhanced with a sweet and mildly spicy piri piri sauce. Additionally, our lobster rice offers a rich and savory experience, featuring tender lobster pieces nestled within a buttery, flavorful rice base.
To complement your dining experience, we offer a curated selection of Spanish wines, vermouths, and sherries, each chosen to pair seamlessly with our menu offerings.
At Tollington's, we invite you to savor these dishes in an atmosphere that blends the spirited energy of a bustling Spanish tapas bar with the warm, familiar comfort of a beloved neighborhood eatery.